Longevity Stack

NAD⁺ (nicotinamide adenine dinucleotide) is a vital molecule found in every cell of your body. It helps convert food into energy, repair damaged DNA, and support brain and cellular function. As we age, NAD⁺ levels naturally decline—leading to fatigue, slower recovery, and reduced resilience. Supporting NAD⁺ can help you stay energised, focused, and healthy over time.

Many NAD⁺ supplements contain only one active ingredient. ENHANCED NAD+ combines nicotinamide riboside with coenzyme Q10, resveratrol, blueberry extract, and essential B vitamins.

Niacin, riboflavin, and vitamins B6 and B12 contribute to normal energy-yielding metabolism and help reduce tiredness and fatigue. Selenium contributes to the protection of cells from oxidative stress. This carefully formulated combination offers comprehensive daily support for cellular health and energy metabolism —offering broader benefits than NR alone.

Human clinical trials have shown that NR is well-tolerated—even at higher doses (up to 1000 mg/day). ENHANCED NAD+ uses a balanced dose and includes CoQ10 and selenium to further support heart and mitochondrial health

Some users report noticeable improvements in energy and focus within 2–4 weeks. Deeper cellular benefits build gradually with consistent daily use. Long-term results support healthy ageing and cellular resilience over time.

- NR is the most studied and bioavailable NAD⁺ precursor in humans.
- NMN shows promise but has fewer human trials and a less consistent regulatory status.
- NAD⁺ (oral) is poorly absorbed and less effective than NR or NMN.

If you're on prescription medication or have a health condition, we recommend consulting your doctor before starting any new supplement—including this one.

These ingredients work synergistically with NR to support mitochondrial health, antioxidant protection, and cognitive function. They help address multiple ageing pathways—not just NAD⁺—for a more holistic effect.

Most people notice changes in strength or exercise capacity within 3–4 weeks of consistent daily use.

Creatine levels in the body will gradually return to baseline. You may notice reduced training performance during high-intensity exercise.

Creatine is not recommended for pregnant or breastfeeding women, children, or individuals with kidney disease, reduced kidney function or diagnosed liver conditions. If you take medication or have a medical condition, consult a healthcare professional before use.

Creatine is one of the most researched supplements in the world and is generally considered safe for healthy adults when used as directed.

Yes. The unflavoured powder mixes easily into water, juice, smoothies or shakes. It is heat stable so it's fine to add it to coffee or other hot beverages.

Yes. Creatine monohydrate is suitable for both vegetarians and vegans and can be especially useful for those who eat little or no meat.

Creatine does not cause bulk. Some people may see a small increase in water within the muscles, which is normal and temporary, but it does not create a bulky appearance.

Avoid taking magnesium supplements with high doses of zinc, as they can interfere with each other's absorption. Additionally, magnesium can interact with certain medications, including bisphosphonates (used for osteoporosis), and diuretics, so it's important to take these supplements at a different time of day or as directed by your healthcare provider.

Yes, it is generally safe for use during pregnancy, as long as the recommended dosage is followed, but we advise consulting with a healthcare provider for personalised advice.

Many magnesium supplements are made from magnesium oxide, which is cheap but often poorly absorbed by the body, making it a less efficacious form. In clinical settings magnesium oxide is sometimes used as a laxative and bowel preparation for surgery, so not appropriate for people with sensitive guts. Magnesium bisglycinate is highly bioavailable and citrate is quickly absorbed, which is why you are likely to feel the impact quicker. Some forms of magnesium can cause digestive issues, but our two forms are gentle on the digestive system and together, they provide comprehensive support for muscle relaxation, nerve function, and overall well-being.

Individuals with severe kidney disease, those with a history of chronic diarrhoea, or those taking certain medications (e.g. diuretics) should avoid magnesium supplements unless advised by a healthcare provider. High doses (doses over our recommended 2 capsules a day) of magnesium can also interfere with certain heart medications.

Our OMEGA-3+ is produced from small, wild-caught sardines, anchovies, and mackerel sourced from the Pacific Ocean in Peruvian and Chilean territorial waters.

Keep unopened bottles in a cool, dry place. After opening, store in the fridge and consume within 6 weeks for best freshness.

Yes, OMEGA-3+ pairs well with other supplements and probiotics. If you are taking blood thinners or other medication, check with your doctor first.

Yes. Every batch is tested for heavy metals, dioxins, PCBs, and oxidation, and produced under FSSC 22000 and GMP-certified standards.

No. It has a fresh lemon flavour and is packaged under nitrogen to prevent oxidation, so there’s no fishy aftertaste.

OMEGA-3+ is a high-strength liquid, making it easier to swallow and better absorbed. It also allows you to adjust your dose if needed and is completely free from capsule fillers or coatings.

Yes, naturally — fish oil and flaxseed oil both contain small amounts of omega-6 and omega-9. Most diets already provide enough of these fats, so OMEGA-3+ is formulated to deliver a high level of EPA and DHA to help rebalance your omega ratio.

These vitamins complement omega-3s. Vitamin D supports immune function and bone health, vitamin A supports vision and immune health, and vitamin E protects cells from oxidative stress.

Flaxseed oil is a rich source of ALA, a plant-based omega-3. Including it provides a broader spectrum of omega-3 fatty acids and supports overall fatty acid balance.

The fish oil in OMEGA-3+ is sourced from wild anchovies, mackerel, and sardines — small fish with naturally lower levels of heavy metals. Using these species also helps reduce the environmental impact compared to larger predatory fish.

Even with a healthy diet, most people don’t get enough oily fish to meet the recommended daily intake of EPA and DHA. OMEGA-3+ fills that gap with a concentrated, clinically effective dose.